Tuesday, February 10, 2009

Sip It With Flowers


Valentines Day is around the corner and what better way to celebrate then with a little champagne. Only this time, make it even more special and sip it with flowers. That’s right, forget the overpriced red roses and instead, drop a flowering hibiscus into your date’s drink. All you need to do is pour a glass of champagne and add one Wild Hibiscus Flower. The flower will sit on the bottom of your glass and as the bubbles stream off, your flower will open. Pop it into your mouth and you can enjoy its raspberry and rhubarb taste. So pretty, romantic and tasty.

Available at Whole Foods and Gourmet Warehouse. Priced between $12 and $14 for a jar of 11 flowers.

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